How to Prepare Delicious Mike's EZ Chicken Sausage & Shrimp Gumbo

Mike's EZ Chicken Sausage & Shrimp Gumbo. Quality products from the family company you trust: Johnsonville Sausages. Great recipe for Mike's EZ Chicken Sausage & Shrimp Gumbo. They only problem was, they only had a little over an hour to create their NOLA dish.

In the meantime, chop all vegetables and place in pot. I make a lot of turkey sausage and honestly I couldn t tell much difference between the ground turkey and ground chicken thigh ingredient in sausage. And that s not to say that we didn t enjoy this because we did. You can cook Mike's EZ Chicken Sausage & Shrimp Gumbo using 20 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mike's EZ Chicken Sausage & Shrimp Gumbo

1. Prepare of ● For The Meats & Seafood.
2. Prepare of Chicken Breasts [1" cubed].
3. It's of Anduile Sausage [1/2" cut at angle].
4. You need of Jumbo Shrimp [pre-steamed- tails off].
5. You need of ● For The Gumbo Gravy.
6. You need of Packet Louisiana Gumbo Base Powder [no subs].
7. It's of Chicken Broth [important: low sodium].
8. Prepare of Louisiana Hot Sauce.
9. You need of File Powder.
10. You need of Liquid Smoke [not extract].
11. It's of ● For The Vegetables & Seasonings.
12. It's of LG Green Bell Pepper [chopped].
13. Prepare of Celery [chopped].
14. It's of LG Tomato [chopped].
15. You need of LG Onion [chopped].
16. Prepare of Minced Garlic.
17. You need of Fresh Ground Black Pepper.
18. It's of ● For The Sides.
19. Prepare of White Rice.
20. You need of Jalapeno Corn Bread.

Made this recipe as written with the exception of using fennel seed for the anise seed. Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. The sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice that chicken sausage is used in this dish. —Robin Haas, Cranston, Rhode Island My Chicken Sausage is good in patties or in links form. This Chicken Sausage is full of savory flavors.

Mike's EZ Chicken Sausage & Shrimp Gumbo instructions

1. Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes..
2. In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil..
3. Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important..
4. Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes..
5. Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer..
6. At it's finish, add your pre-steamed shrimp just long enough to heat them..
7. Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce..
8. Enjoy your crazy easy taste of NOLA!.

Try this Chicken Sausage recipe SOON. Mama's Chicken might be the city's best-known chicken. Chicken is affordable and when raised yourself is free of all of the additives and chemicals that commercial chicken and sausage is full of. The recipe we used was one that was adapted from a recipe we found on the Spicy Sausage ; this site has a lot of good sausage recipes for all types of meats. Season the chicken with salt and pepper, then toss with the flour in a bowl; add.